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Pollan’s potatoes and the spread of ideas

Last weekend I watched The Botany of Desire. In this PBS documentary I streamed off Netflix, Micheal Pollan (the foodie hero who brought us The Omnivore’s Dilemma, a book also called The Botany of Desire, and the documentary Food, Inc.) examines the natural history of the spread of four plants: apples, tulips, potatoes, and marijuana, but with a twist– he tells the story from the plants’ point of view.

Man, I love stuff like that. By switching the perspective, Pollan is able to show how each of these plants has manipulated humans into propagating it far and wide throughout the world. For example, apples are indigenous to the mountains of Kazakhstan and potatoes to Peru, but now both can be found pretty much everywhere. And wait ’til you watch the section about marijuana, a plant that has managed to get many humans to raise it better than their own children.

I thought it might be interesting to take Pollan’s trick, but rather than apply it to plants, apply it to ideas. Get all anthromorphic and consider how ideas get us to spread them.

There are tons of people out there looking at how ideas spread, probably most famously/recently Malcolm Gladwell in The Tipping Point. But what if, for a second, we take the perspective that the ideas might be using us the same way flowers use bees.

Early in human history, ideas weren’t particularly good at getting us to do their bidding. Heck, the idea for inventing paper first showed up in Egypt over 5000 years ago, and it couldn’t even get humans to take it one continent away to Asia. The idea for inventing paper appeared in China independently about 3500 years after it appeared in Egypt, according to what Wikipedia tells me.

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How to conduct a symphony of communications

The communications profession is in the midst of a revolutionary change (you might have noticed). In my mind, it boils down to a simple concept:

Old model = company has one voice

New model = company has many voices

Mr Conductor sez: we can make beautiful music together!

Ah, the good old days. It used to be easy to go to the “official company spokesperson” to get the scoop on what “the company” was thinking. Now, with the advent of Facebook, Twitter, blogs, and a bunch of other stuff that probably hasn’t even been invented yet, and the blurring lines between people’s personal and work lives (damn you, Google!), it’s a lot harder for us communications folks to stay in control of how the corporate message comes out.

If you are the head of communications for your company, what should you do? Lock all the doors, scare the employees into online silence, and continue the status quo? This is what some companies are doing. There are very real concerns with how and when employees use social media tools in a work setting.

But ultimately, the shift toward a company of many voices rather than one voice is going to happen whether you like it or not. As Bob Dylan said, “You don’t need a weather man to know which way the wind blows.”

So rather than forcing yourself into a sucker’s choice of “Should I communicate my corporate story well or allow my employees to be using social media at work?” perhaps there is a better question:

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Brands are like sponges, people

On Twitter yesterday, my friend Chris Blizzard mentioned to someone that I often say “brands are like sponges.” When I saw this, I realized that a) I haven’t said this in a while and b) I should say it more often because it is a freakin’ awesome way to think about brands. So I’m saying it again right now. Right here.

A brand is like a sponge. Except it is probably dirtier than this one.

It’s actually not my line. I got it from the Scott Bedbury book A New Brand World (one of the top ten books behind Dark Matter Matters). Near the beginning of the book, Scott, who is one of the masterminds behind the good ol’ days of the Nike brand in the 80s and the Starbucks brand in the 90s, provides one of my favorite definitions of what a brand is:

A brand is the sum of the good, the bad, the ugly, and the off strategy. It is defined by your best product as well as your worst product. It is defined by award-winning advertising as well as by the god-awful ads that somehow slipped through the cracks, got approved, and, not surprisingly, sank into oblivion. It is defined by the accomplishments of your best employee– the shining star in the company who can do no wrong– as well as by the mishaps of the worst hire that you ever made. It is also defined by your receptionist and the music your customers are subjected to when they are placed on hold. For every grand and finely worded public statement by the CEO, the brand is also defined by derisory consumer comments overheard in the hallway or in a chat room on the Internet. Brands are sponges for content, for images, for fleeting feelings. They become psychological concepts held in the minds of the public, where they may stay forever. As such, you can’t entirely control a brand. At best you can only guide and influence it.

Those last two lines have stuck in my mind since I first read them. First, the idea that a brand is a sponge, soaking up everything, both good and bad. And second, that you cannot control a brand, you can only guide and influence it.

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